Velvet antler is generally considered safe for most healthy adults when taken in recommended amounts. However, as with any supplement, individual reactions can vary. We recommend speaking with your healthcare provider before use.
We proudly source our velvet antler directly from our own Rocky Mountain elk herd at Noble Elk Farm in Brodhead, Wisconsin. By raising and managing our elk ourselves, we ensure complete traceability from pasture to finished supplement.
We oversee the entire process from caring for strong, healthy bulls to harvesting velvet antler at peak potency without outsourcing. After harvest, the velvet antler is processed in-house in our FDA-regulated facility, where we produce Grade A antler products.
This hands-on approach allows us to maintain strict quality control, freshness, and purity in every velvet antler supplement we offer.
Yes, many athletes use velvet antler supplements to support joint health, muscle recovery, and overall performance. Naturally rich in collagen, glucosamine, and chondroitin, velvet antler may help promote joint mobility and aid post-workout recovery.
Always consult a healthcare professional and review your sport’s supplement guidelines before use.
Velvet antler is the soft, living tissue of growing elk antlers that is harvested before the antler hardens. During this stage, it is naturally rich in minerals and bioactive compounds.
Velvet antler supplements are commonly used to support joint health, mobility, and recovery from physical activity. Many people also use velvet antler to promote overall wellness, including immune and cognitive support. Formulations are available for both humans and pets.
As with any supplement, consult a healthcare professional or veterinarian before use.
We raise Rocky Mountain elk on our farm in Brodhead, Wisconsin, carefully selecting bulls bred for strong body structure and superior antler quality. Our herd is managed with a focus on health, nutrition, and responsible animal care.
Velvet antler is harvested humanely by professionals at the optimal stage of growth. After harvest, it is processed under strict hygiene and quality control standards, then formulated into supplements in controlled facilities to ensure purity, consistency, and safety.
Yes. When taken as directed, velvet supplements are generally safe for healthy adults and pets. However, we recommend consulting your healthcare provider or veterinarian if you (or your pet) have underlying health conditions, are pregnant (or a pregnant pet), or are on medications.
Our organ supplement contains elk heart, liver, and kidney. They provide concentrated vitamins (A, B12), minerals (Iron, Zinc, Copper), amino acids, and other bioactive compounds that support overall health.
Store them in a cool, dry place away from direct sunlight. For humans, follow the dosage instructions on the label. For pets, you can offer tablets as a topper on food or use chews as directed on the label. Always monitor intake and consult professionals if in doubt.
Elk meat has a mild, slightly sweet flavor with a clean, rich taste. It is leaner than beef and noticeably less “gamey” than deer (venison), making it one of the mildest wild game meats available. Many people compare the flavor of elk to high-quality grass-fed beef or bison, but with a smoother, less fatty finish.
Because elk is naturally lean, the taste is robust without being overpowering, which makes it a popular choice for people trying wild game for the first time.
Yes. Elk meat is a healthy, lean red meat that is high in protein, low in fat, and rich in essential nutrients like iron and B vitamins. Compared to beef, elk typically contains fewer calories and less saturated fat, making it a heart-healthier option for people looking to reduce fat intake while maintaining high protein consumption. Because elk is naturally lean, it’s a popular choice for clean eating and high-protein diets.
Tougher cuts (shoulder, neck, rump): cook low and slow think stews, braises, or slow-cooker recipes to soften connective tissues.
Tender cuts (tenderloin, backstrap): cook hot and fast, aiming for medium-rare to medium for juiciness and tenderness.
- Use the same technique for burgers
Frozen meat is best thawed gradually in the fridge, or under cold running water.
A high-quality elk antler will be dense, durable, and free from excessive cracks or brittleness. Good antlers will feel heavy for their size, have a smooth texture with some natural grooves, and won’t splinter easily. We carefully select each antler to ensure it meets these standards, so you and your dog get only the best.
Elk antler chews are durable, naturally shed or harvested elk antlers that make excellent long-lasting chew toys for dogs. These natural dog chews help support dental health by gently scraping away plaque and tartar as your dog chews.
Rich in essential minerals and naturally low in odor, elk antler chews are fully digestible over time, making them a healthier, safer alternative to synthetic or chemically treated dog chews. Their dense structure provides hours of chewing satisfaction while promoting strong teeth and gums.
Yes, when sized correctly and supervised, they’re safe, long-lasting, and naturally support dental health without splintering.
Chew longevity depends on your dog’s size, chewing intensity, habits, and antler size. They typically outlast most synthetic chews, making them a great value for regular chewers. Expect them to last weeks to months, and replace when pieces become small enough to pose a risk.
Absolutely. Our antler chews are single-ingredient, natural products with no fillers or flavorings. This makes them generally safe even for dogs with common allergies like grain or beef sensitivities. Always consult your vet if your pet has specific dietary concerns.